Made of 316L medical food-grade stainless steel, a safe and durable material suitable for heavy-duty chopping, slicing, dicing, and use with sharp knives. It does not leave stains or odors even after long-term use and has a healthy surface without chemicals.
This double-sided cutting board is made of 316 stainless steel, durable, hygienic, and rust-resistant. Designed with dual sides for versatile food preparation and a non-porous surface that does not absorb liquids, odors, or bacteria.